Peggy Porschen Cakes was launched in 2003 by celebrity cake maker and confectionery artist Peggy Porschen. Specialising in bespoke and couture cakes for weddings, parties and other special events, Peggy has built an impressive reputation for personal service and exquisite designs.
Her creations are featured in top London stores including Fortnum & Mason and Harrods and she has designed exclusively for celebrity events, including chocolate Faberge eggs for Elton John’s White Tie and Tiara Ball, Stella McCartney’s wedding cake and cakes for Trudie Styler & Sting’s parties.
Located in Central London, Peggy and her highly-trained team of sugarcraft experts and pastry chefs undertake all the hand-decorating on site and all her ingredients are sourced from the highest quality suppliers. In addition, as author of three highly-acclaimed books, Pretty Party Cakes, Romantic Cakes and Cake Chic, Peggy has firmly established herself as an authority on modern cake design.
Contact By appointment only
Tel 020 7738 1339
Testimonials
“Words really fail me – not only did your cakes look OUT OF THIS WORLD but they tasted OUT OF THIS WORLD”
Ali Ballantine
“Not only were the cakes and cookies fantastic looking, they were also ambrosial in taste! You have a beautiful aesthetic and a patissier’s magic. Your work was outstanding”
Bruce Wilpon
“Peggy Porschen is a true artist, with impeccable taste and a rare level of perfectionism”
Trudie Styler
“Thank you for making our wedding day so stunning and yummy! Your cakes were truly amazing...”
Stella McCartney & Alasdhair Willis